post

White Chocolate Strawberry Biscotti Recipe

This White Chocolate Strawberry Biscotti Recipe is now among my favorite cookie recipes. The dough smells like heaven before it even makes it into the oven, and the cookies don’t disappoint when they come out either. These biscotti go nicely with most teas, as well as coffee and of course milk. If you are looking for something different, but not “out there” for the cookie swap this year, White Chocolate Strawberry Biscotti might be just the thing.

White Chocolate Strawberry Biscotti Recipe

For some reason, I’ve known people to be intimidated by the prospect of making biscotti. While there is an extra step in making this sort of cookie, they are not difficult at all.  Basically you bake a big cookie log, then slice it up and bake it again, like you would croutons. That’s all there is to it.  I assure you, once you bake your first batch of biscotti, you’ll see there really is nothing to it.

White Chocolate Strawberry Biscotti Recipe
 
Author: 
Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
White Chocolate-Strawberry Biscotti Recipe.
Ingredients
  • 1 stick of butter(1/2 cup)
  • ½ cup sugar
  • 2 tbs. strawberry jam
  • ½ tsp Kosher salt
  • 1 tsp vanilla extract
  • ½ tsp baking soda
  • 1 egg
  • 2 cups flour
  • ½ cup dried strawberries
  • ¾ cup white chocolate chips
Instructions
  1. Preheat oven to 350 degrees.
  2. Cream together the butter & sugar.
  3. Add jam, salt, vanilla, baking soda, egg and flour. Mix well.
  4. Fold in strawberries and chocolate.
  5. Roll out into long log (a little shorter than the length of a cookie sheet).
  6. Place dough log on parchment lined baking sheet, and press down till about 1½ inch thick.
  7. Bake for 20 min, then remove to cool.
  8. Reduce oven to 325
  9. Cut log into ¾" slices.
  10. Place slices on parchment, and bake for 15-20 minutes.
  11. Cool & serve.
Notes
The biscotti can also be dipped in white chocolate if you like.
I would also like to note, before someone inevitably asks, I do not recommend substituting fresh or frozen strawberry for the dried.

If you don’t get a chance to make these cookies for Christmas, they would also be a nice dessert for your sweetheart on Valentine’s Day… or anytime for that matter.

Comments

  1. says

    This sounds delicious. I’ve never made Biscotti maybe I should!

  2. Jenn @therebelchick says

    This looks delicious! I think it would make be perfect baked gift!

  3. says

    I’ve never tried making biscotti, but this recipe sounds delicious.

  4. says

    Delicious! I never knew Biscotti was so easy to make. Thanks for sharing.

  5. says

    I’ve never made a biscotti before because I guess I thought they were harder to make then what you’re saying. and I totally love the idea of dipping them in chocolate . *drool*

  6. says

    I just made cherry almond biscotti. It’s my favorite cookie! Your photos are fabulous!

  7. says

    My husband loves anything white chocolate. This sounds like yummy!

  8. says

    I wouldn’t have thought to put strawberries in biscotti. Sounds yummy!

  9. says

    I love biscotti and never even thought to attempt to make my own!

  10. says

    This would taste, taste better than Starbucks. They gave away free biscottis the other day for their 15th anniversary and it tastes so bland.

    Will try this recipe soon!

  11. says

    I was intimidated too! It’s easy isn’t? And I think way better than store bought.

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>