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Orange-Walnut Oatmeal Mini Muffins

This Orange-Walnut Oatmeal Mini Muffin recipe is a marriage of the Orange Cake my grandmother had in her handwritten cookbook (with notes that it was my grandfather’s favorite), and an Oatmeal Muffin Recipe I found in a vintage McCall’s cookbook.  The “zippy” flavor of the orange zest used in this recipe, along with the richness of the plenitude of walnuts, seemed perfect for mini-muffins.  Enjoy!

Orange Walnut Oatmeal Muffin Recipe
5.0 from 3 reviews
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Recipe type: Dessert – Muffins
Author: Robin Gagnon
Prep time: 15 mins
Cook time: 15 mins
Total time: 30 mins
Serves: 12
Orange Walnut Oatmeal Mini Muffins with Orange Glaze.
Ingredients
  • 1 cup old fashioned oats
  • 1 cup buttermilk
  • 1/4 cup orange juice (plus approx. a tbs. for glaze)
  • 1/2 tsp kosher salt
  • 1 tsp vanilla extract
  • 1 tsp group cinnamon
  • zest of a large orange
  • 1/3 cup sugar
  • 1 egg
  • 1/4 cup oil (canola or vegetable)
  • 1 cup flour
  • 1 tbs. baking powder
  • 1 cup chopped walnuts (make sure pieces are small)
  • 1/2 cup confectionery sugar (for glaze)
Instructions
  1. Preheat oven to 350 degrees, and flour the mini-muffin pan.
  2. Put oats, buttermilk, orange juice, salt, vanilla & cinnamon in large mixing bowl, stir and set aside, while doing other prep work, so oatmeal can absorb some of the liquid.
  3. Zest the entire orange, make sure the pieces are not too long, chop if necessary. Add to oatmeal mixture.
  4. Add egg and oil to mixture and beat well.
  5. Mix the flour and baking powder in separate bowl, them add to oatmeal mixture.
  6. Add the chopped walnuts last. Stir well to make sure they are evenly distributed.
  7. Scoop up 1 tbs. of mixture, and place in each muffin tin.
  8. Bake 14-16 minutes, until pick pulls clean from center, and edges are starting to show a little color.
  9. Once cooled. Mix the confectionery sugar, and about a tbs of orange juice ( a little more will likely be needed). Brush over the muffins.
Notes

This recipe makes approx. 36 mini-muffins. Serving size 3 pieces.

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Comments

  1. Penelope says:

    These look amazing, so tasty!

  2. Robin says:

    They sound delish. I think I’d make them minus the walnuts, though. We’re not big fans in our house ;)

  3. Oh yum!!!

  4. Jenn says:

    These look SO GOOD!

  5. Oh man orange is my favorite. I am going to have to try these. I am so not a baker but for these I might give it a try!

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  6. Stefani says:

    Those look yummy!

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