Kid’s love chicken strips, but not only do mom’s get tired of them, but sometimes they just don’t work with dieting. I “healthied-up” the idea of fast food snack wraps , so mom’s can join the kids, and still stay on track.
Mom’s Snack Wrap Recipe
1/2 a Lavash bread (130 cal.) or light roll up option of choice
1 baked chicken strip
jarred red pepper strips (I used Mezzetta brand, which were already sliced in strips)
handful of baby romaine
A light Honey Mustard dressing ( I used Ken’s Healthy Options w/ Vidalia Onion)
- Lay lettuce on wrap, then peppers and chicken.
- Drizzle with the minimum amount of dressing to moisten and flavor the wrap.
- Roll on a slight angle, to create a semi-cone shape.