<?xml version="1.0" encoding="UTF-8"?> <rss version="2.0" xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:wfw="http://wellformedweb.org/CommentAPI/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom" xmlns:sy="http://purl.org/rss/1.0/modules/syndication/" xmlns:slash="http://purl.org/rss/1.0/modules/slash/" ><channel><title>Mom Foodie&#187; Recipes</title> <atom:link href="http://blommi.com/category/food/recipes-food/feed/" rel="self" type="application/rss+xml" /><link>http://blommi.com</link> <description>Mom Foodie Blogger, Food &#38; Recipes, Home Improvement / Decor, Autism, Rhode Island</description> <lastBuildDate>Mon, 21 May 2012 03:48:52 +0000</lastBuildDate> <language>en</language> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <generator>http://wordpress.org/?v=3.3.1</generator> <item><title>$10,000 Dole California Cook-Off Contest&#8230; and My Submission</title><link>http://blommi.com/10000-dole-california-cook-off-contest-and-my-submission/</link> <comments>http://blommi.com/10000-dole-california-cook-off-contest-and-my-submission/#comments</comments> <pubDate>Fri, 11 May 2012 01:50:59 +0000</pubDate> <dc:creator>Robin</dc:creator> <category><![CDATA[Appetizers]]></category> <category><![CDATA[Entrees]]></category> <category><![CDATA[Food]]></category> <category><![CDATA[light recipes]]></category> <category><![CDATA[Poultry]]></category> <category><![CDATA[Recipes]]></category> <category><![CDATA[Salads]]></category> <category><![CDATA[chicken recipes]]></category> <category><![CDATA[contest]]></category> <category><![CDATA[cooking]]></category> <category><![CDATA[healthy recipes]]></category> <category><![CDATA[recipes]]></category><guid isPermaLink="false">http://blommi.com/?p=28075</guid> <description><![CDATA[There is no reason lighter healthier eating can&#8217;t be delicious!  These Curried Pina Colada Chicken Kabobs  provide a full serving of fruit and meat, and are naturally sweetened with pineapple juice and honey.   Serving over wheat bulgur mixed with chopped salad greens adds whole grains and vegetables, as well.  Complete nutrition, in a sensible portion [...]]]></description> <wfw:commentRss>http://blommi.com/10000-dole-california-cook-off-contest-and-my-submission/feed/</wfw:commentRss> <slash:comments>2</slash:comments> </item> <item><title>Italian Wheat Bulgur Salad Recipe</title><link>http://blommi.com/italian-wheat-bulgur-salad-recipe/</link> <comments>http://blommi.com/italian-wheat-bulgur-salad-recipe/#comments</comments> <pubDate>Tue, 01 May 2012 00:47:30 +0000</pubDate> <dc:creator>Robin</dc:creator> <category><![CDATA[Food]]></category> <category><![CDATA[light recipes]]></category> <category><![CDATA[Recipes]]></category> <category><![CDATA[Salads]]></category> <category><![CDATA[Vegetables]]></category> <category><![CDATA[Vegetarian]]></category> <category><![CDATA[cooking]]></category> <category><![CDATA[healthy recipes]]></category> <category><![CDATA[recipes]]></category> <category><![CDATA[vegetarian]]></category><guid isPermaLink="false">http://blommi.com/?p=27963</guid> <description><![CDATA[As part of my healthy eating changes, I have frequently been preparing wheat bulgur, with vegetables.  This Italian Wheat Bulgur Salad Recipe is similar to tabuoli, but with a focus on the popular flavors of Italy. Italian Wheat Bulgur Salad Print Recipe type: Salad Author: Robin Gagnon Prep time: 10 mins Cook time: 10 mins [...]]]></description> <wfw:commentRss>http://blommi.com/italian-wheat-bulgur-salad-recipe/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Orange-Walnut Oatmeal Mini Muffins</title><link>http://blommi.com/orange-walnut-oatmeal-mini-muffins/</link> <comments>http://blommi.com/orange-walnut-oatmeal-mini-muffins/#comments</comments> <pubDate>Wed, 22 Feb 2012 21:22:00 +0000</pubDate> <dc:creator>Robin</dc:creator> <category><![CDATA[Desserts & Sweet Baked Goods]]></category> <category><![CDATA[Food]]></category> <category><![CDATA[muffins]]></category> <category><![CDATA[Recipes]]></category><guid isPermaLink="false">http://blommi.com/?p=26429</guid> <description><![CDATA[This Orange-Walnut Oatmeal Mini Muffin recipe is a marriage of the Orange Cake my grandmother had in her handwritten cookbook (with notes that it was my grandfather&#8217;s favorite), and an Oatmeal Muffin Recipe I found in a vintage McCall&#8217;s cookbook.  The &#8220;zippy&#8221; flavor of the orange zest used in this recipe, along with the richness [...]]]></description> <wfw:commentRss>http://blommi.com/orange-walnut-oatmeal-mini-muffins/feed/</wfw:commentRss> <slash:comments>6</slash:comments> </item> <item><title>How to Roast a Pepper</title><link>http://blommi.com/how-to-roast-a-pepper/</link> <comments>http://blommi.com/how-to-roast-a-pepper/#comments</comments> <pubDate>Mon, 20 Feb 2012 22:46:37 +0000</pubDate> <dc:creator>Robin</dc:creator> <category><![CDATA[Food]]></category> <category><![CDATA[Recipes]]></category> <category><![CDATA[Vegetables]]></category> <category><![CDATA[cooking]]></category> <category><![CDATA[healthy recipes]]></category> <category><![CDATA[recipes]]></category><guid isPermaLink="false">http://blommi.com/?p=26362</guid> <description><![CDATA[Roasting peppers is so easy, that paying the exorbitant prices asked for fresh roasted peppers in the market is, well, crazy.  If you don&#8217;t know how to roast a pepper, no worries, you will in about a minute, and with a little work you will be enjoying your own.  They will taste better than most [...]]]></description> <wfw:commentRss>http://blommi.com/how-to-roast-a-pepper/feed/</wfw:commentRss> <slash:comments>4</slash:comments> </item> <item><title>Low Fat Chocolate &#8220;Cheesecake&#8221; Pie (105 calories!)</title><link>http://blommi.com/low-fat-chocolate-cheesecake-pie-105-calories/</link> <comments>http://blommi.com/low-fat-chocolate-cheesecake-pie-105-calories/#comments</comments> <pubDate>Mon, 20 Feb 2012 01:06:04 +0000</pubDate> <dc:creator>Robin</dc:creator> <category><![CDATA[Desserts & Sweet Baked Goods]]></category> <category><![CDATA[light recipes]]></category> <category><![CDATA[Recipes]]></category><guid isPermaLink="false">http://blommi.com/?p=26325</guid> <description><![CDATA[Low Fat Chocolate &#8220;Cheesecake&#8221; Pie (105 calories!) Print Recipe type: Dessert Author: Robin Gagnon Prep time: 15 mins Cook time: 10 mins Total time: 25 mins Serves: 16 At 105 calories there is no need to skip dessert! Ingredients (Chocolate Filling) 2 packages of lite silken tofu 1 package fat free cream cheese 1 tsp. [...]]]></description> <wfw:commentRss>http://blommi.com/low-fat-chocolate-cheesecake-pie-105-calories/feed/</wfw:commentRss> <slash:comments>3</slash:comments> </item> <item><title>Spicy Shrimp and Tomato Cous Cous Recipe</title><link>http://blommi.com/spicy-shrimp-and-tomato-cous-cous-recipe/</link> <comments>http://blommi.com/spicy-shrimp-and-tomato-cous-cous-recipe/#comments</comments> <pubDate>Wed, 15 Feb 2012 04:13:37 +0000</pubDate> <dc:creator>Robin</dc:creator> <category><![CDATA[Entrees]]></category> <category><![CDATA[Food]]></category> <category><![CDATA[light recipes]]></category> <category><![CDATA[Recipes]]></category> <category><![CDATA[Seafood]]></category> <category><![CDATA[cooking]]></category> <category><![CDATA[healthy recipes]]></category> <category><![CDATA[recipes]]></category><guid isPermaLink="false">http://blommi.com/?p=26286</guid> <description><![CDATA[This Spicy Shrimp and Tomato Cous Cous Recipe is perfect for a light lunch, or first course.    At just 220 calories per serving, 3 grams of fat and about 20 minutes from start to table, it is sure to fit in with your busy healthy lifestyle. Spicy Shrimp and Tomato Cous Cous Recipe Print Recipe [...]]]></description> <wfw:commentRss>http://blommi.com/spicy-shrimp-and-tomato-cous-cous-recipe/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Meyer Lemon and Peppadew Baked Fish</title><link>http://blommi.com/meyer-lemon-and-pepperdew-baked-fish/</link> <comments>http://blommi.com/meyer-lemon-and-pepperdew-baked-fish/#comments</comments> <pubDate>Mon, 13 Feb 2012 21:21:00 +0000</pubDate> <dc:creator>Robin</dc:creator> <category><![CDATA[Entrees]]></category> <category><![CDATA[Food]]></category> <category><![CDATA[light recipes]]></category> <category><![CDATA[Recipes]]></category> <category><![CDATA[Seafood]]></category> <category><![CDATA[cooking]]></category> <category><![CDATA[healthy recipes]]></category> <category><![CDATA[recipes]]></category><guid isPermaLink="false">http://blommi.com/?p=26245</guid> <description><![CDATA[I was in Whole Foods a couple days ago, and they had Hake on sale.  I have never made this fish before, but was feeling adventurous, and the fish monger told me it was quite similar to cod in flavor, just less flaky.  After cooking it myself, I would say his description was pretty accurate. [...]]]></description> <wfw:commentRss>http://blommi.com/meyer-lemon-and-pepperdew-baked-fish/feed/</wfw:commentRss> <slash:comments>4</slash:comments> </item> <item><title>Vegetarian Stuffed Eggplant Recipe: Love Kraft Singles</title><link>http://blommi.com/meatless-stuffed-eggplant-with-kraft-singles/</link> <comments>http://blommi.com/meatless-stuffed-eggplant-with-kraft-singles/#comments</comments> <pubDate>Sat, 11 Feb 2012 00:30:54 +0000</pubDate> <dc:creator>Robin</dc:creator> <category><![CDATA[Entrees]]></category> <category><![CDATA[light recipes]]></category> <category><![CDATA[Recipes]]></category> <category><![CDATA[Vegetarian]]></category><guid isPermaLink="false">http://blommi.com/?p=26160</guid> <description><![CDATA[I adore cheese, perhaps a little too much&#8230;lol.  Lucky for me I&#8217;ve been able to enjoy cheese in my dishes, by  using Kraft Singles, the 2% Singles to be exact.  Kraft Singles are real cheese, actually made with milk, not some weird artificial stuff, like those similarly packaged cheese products that taste like wax.  Being [...]]]></description> <wfw:commentRss>http://blommi.com/meatless-stuffed-eggplant-with-kraft-singles/feed/</wfw:commentRss> <slash:comments>736</slash:comments> </item> <item><title>Easy Baked Cod Recipe</title><link>http://blommi.com/easy-baked-cod-recipe/</link> <comments>http://blommi.com/easy-baked-cod-recipe/#comments</comments> <pubDate>Wed, 08 Feb 2012 18:25:12 +0000</pubDate> <dc:creator>Robin</dc:creator> <category><![CDATA[Entrees]]></category> <category><![CDATA[Food]]></category> <category><![CDATA[Recipes]]></category> <category><![CDATA[Seafood]]></category><guid isPermaLink="false">http://blommi.com/?p=26076</guid> <description><![CDATA[Here in New England, baked cod is standard fare.  Most every restaurant has fresh baked cod with a crumb topping or stuffing, on the menu, it is an easy and quick dish to prepare.  While some places add a bit of seafood to the topping, others may add some herbs or even top with a [...]]]></description> <wfw:commentRss>http://blommi.com/easy-baked-cod-recipe/feed/</wfw:commentRss> <slash:comments>9</slash:comments> </item> <item><title>Quick &amp; Easy Mashed Potato Topped Chicken Casserole</title><link>http://blommi.com/quick-easy-mashed-potato-topped-chicken-casserole/</link> <comments>http://blommi.com/quick-easy-mashed-potato-topped-chicken-casserole/#comments</comments> <pubDate>Sun, 05 Feb 2012 13:40:52 +0000</pubDate> <dc:creator>Robin</dc:creator> <category><![CDATA[Casseroles]]></category> <category><![CDATA[Entrees]]></category> <category><![CDATA[Food]]></category> <category><![CDATA[Poultry]]></category> <category><![CDATA[Recipes]]></category> <category><![CDATA[cooking]]></category> <category><![CDATA[recipes]]></category><guid isPermaLink="false">http://blommi.com/?p=22817</guid> <description><![CDATA[There are those nights when you have a bit too much going on to focus on meal prep, but need a dinner that looks like you put in a little extra effort.  This Quick &#38; Easy Mashed Potato Topped Chicken Casserole will do the trick.  Jarred gravy, canned spinach &#38; instant mashed potatoes are the [...]]]></description> <wfw:commentRss>http://blommi.com/quick-easy-mashed-potato-topped-chicken-casserole/feed/</wfw:commentRss> <slash:comments>4</slash:comments> </item> </channel> </rss>
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